MUFii Passitaia - Azienda La Passitaia

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MUFii Passitaia



Passitaia

The MUFii is a product of the soil and the climate of Barengo. I realized that such grape with tough and thick skin coupled with this particular climate could develop the “noble rot”.
After some first observations, I arranged a withering room called “La Passitaia”, in the medieval girder premises of the property, exposed in the past on a street called “the road of the seven winds.
The climate creates a vortex of currents and every night a cold North wind comes lowering the air temperature range of 10°/12°.  An entirely natural withering exposure.
Inside La Passitaia the grapes rest from three up to five months, meanwhile I observe the noble rot evolution that appears always in a massive shape, then I calculate the sugar content, but anyhow, notwithstanding the care, it is the climate that operates.


Ernesto M.Gilardi

 
Azienda La Passitaia

Via Paola Bellini 18 28010 Barengo (NO) Italia
P.IVA 08160190156

Per contattarci: info@lapassitaia.it
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